Volume 06, Issue 03, 2024

Paper IDPaper TitleAuthor(s)PagesFull Text
UIJRTV6I30001Customers’ Preferences on Food Serving in Sorsogon CityMaria Theresa Fortades Galias01-16
UIJRTV6I30002An Enhancement of Gated Recurrent Unit (GRU) for Speech Emotion Recognition in the Implementation of Voice-Based Danger Recognition SystemJayson C. Sepeda, Louise Dawn F. Santos, and Prof. Leisyl Mahusay17-25
UIJRTV6I30003Students’ Activities and Responses Based on Emotional Intelligence in Mathematics Learning with a STEM ApproachSunyoto Hadi Prajitno, Feny Rita Fiantika, Angga Dwi Mulyanto, and Zulfiatin Ni’mah26-30
UIJRTV6I30004Consumer Emotions Under the Influence of AI: A TPB-Based Approach to Impulse Buying Patterns in PersonalizedHermin Istiasih31-39
UIJRTV6I30005Exploring Students’ Pathways in the College of Education: Entry, Retention and Attrition PatternsJemard C. Quipit, Mellia Flor L. Lapinid, Genelyn R. Baluyos, and Reywel C. Entera40-50
UIJRTV6I30006Understanding Fintech Lending in Indonesia Using Technology Acceptance Model (TAM)Johanes Eka Priyatma51-56
UIJRTV6I30007Students’ Learning Styles and Academic PerformanceEden M. Emban, Eden Mae C. Pactos, Gelyn B. Pelare, and May Noren D. Nanud57-65
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