Volume 05, Issue 09, 2024

Paper ID	Paper Title	Author(s)	Pages	Full Text
UIJRTV5I90001	Improving Disbursed Ratio Productivity with Objective Matrix (OMAX) Method Based on Analytical Hierarchy Process (AHP) and Plan Do Check Action (PDCA) at PT XYZ	Natanael Oloan Silaban and Agustinus Hariadi Djoko Purwanto	01-13
UIJRTV5I90002	Threads of Tradition: How Heritage Fosters Sustainable Fashion Entrepreneurial Practices	Ania A Drzewiecka and Mrinmayee Patki	14-25
UIJRTV5I90003	User Experience and Satisfaction Levels of Cebu Pacific Self-Check-in Kiosks at Ninoy Aquino International Airport	Queenie S. Esguerra, Louisse Alfonso Ramirez, Renielle Cielo S. Pealane, Lynnebeth E. Jakosalem, John D. Lusuegro, and Pamela B. Malubay	26-31
UIJRTV5I90004	Assessing Cleanliness Standards: A Study on Food Hubs in Saranay, Caloocan City from the Perspective of Consumers	Louisse Alfonso Ramirez, Andrea B. Adovas, Mylene A. Labadan, Harold Peniel G. Ofrasio, Richard Kenneth Valeza, and Charissa Joana G. Francisco	32-37
UIJRTV5I90005	Effectiveness of Four Corners and a Diamond Graphic Organizer in Solving Mathematics Word Problems	Mary Grace M. Adolfo and Romulo G. Doronio	38-45
UIJRTV5I90006	Framework for Public Sector Sourcing Strategies to Improve Organisational Performance in The Agricultural Sector in Zimbabwe	Caroline Hunidzarira, Ranzi Rusike, and Felix Chari	46-55
UIJRTV5I90007	An Assessment on the Effects of Modular Teaching and Learning in Achieving Education 5.0. A Case of Women University in Africa	Caroline Hunidzarira, Ranzi Rusike, and Felix Chari	56-69
UIJRTV5I90008	Evaluation of Human Resource Development Programs in Elementary Schools (Marand City Case Study)	Dr. Fereshteh Karimivand	70-79
UIJRTV5I90009	Work Immersion Activities of Grade 12 Technical Vocational Livelihood Students	Maridel Aranel Rabulan and Fely Antes Habla	80-93
UIJRTV5I90010	Delivery of Remote Laboratory Work During the COVID-19 Pandemic: A Literature Review	Lucky Sonny A. Ligsanan, Glenda D. Abad, and Felina L. Sarmiento	94-107
UIJRTV5I90011	Halal Organic Food Consumption Behavior: Health Awareness, Pro-Environmental Motives, Price, Sustainability and Food Safety Among Consumers in Kediri, East Java, Indonesia	Hermin Istiasih	108-115

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UIJRT is an open-access, peer-reviewed, multidisciplinary international journal in engineering, technology, and science that publishes original reviews and research articles.

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